{"title":"Gelatine powders and sheets","description":"\u003ch2\u003eOur range of Gelatine Powders and Sheets.\u003c\/h2\u003e\u003cp\u003eOur Gelatine powders and sheets are a natural protein widely used in cooking, baking, and confectionery. It helps create smooth textures in desserts, jellies, and gummies while supporting joint, skin, and digestive health. Discover our selection of premium gelatine powders below — perfect for both home and professional use.\u003c\/p\u003e","products":[{"product_id":"beef-gelatine-powder-240-bloom","title":"Beef Gelatine Powder 240 Bloom","description":"\u003ch2\u003eEnhance Your Culinary Creations with Beef Gelatine Powder 240 Bloom\u003c\/h2\u003e\u003cp\u003eOur \u003cstrong\u003ebeef gelatine\u003c\/strong\u003e powder 240 Bloom, is an essential ingredient that transforms your culinary experience. This versatile, natural gelatine allows you to effortlessly create firm, delightful desserts and savory dishes that impress. Whether you're making jellies, mousses, or sauces, this gelatine integrates smoothly without any off-putting tastes or odors.\u003c\/p\u003e\u003cp\u003eProduced from high-quality collagen-rich beef hide, our gelatine is not only 100% natural but also:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCholesterol-free\u003c\/li\u003e\n\u003cli\u003eCarbohydrate-free\u003c\/li\u003e\n\u003cli\u003eFat-free\u003c\/li\u003e\n\u003cli\u003ePurine-free\u003c\/li\u003e\n\u003cli\u003eFree from any known allergens\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eWith substantial gelling strength, our 240 Bloom beef gelatine ensures every bite sets beautifully, making it ideal for a variety of recipes ranging from desserts to savory applications. It’s easy to use; simply bloom in cold liquid and heat gently. Thanks to its efficiency, you require smaller amounts, saving you both time and money.\u003c\/p\u003e\u003cp\u003eMake your next dish unforgettable! With our beef gelatine powder, the possibilities are endless. Order today, and unleash your inner chef!\u003c\/p\u003e\u003cp\u003ePlease vist our \u003ca target=\"_blank\" rel=\"noopener\" href=\"https:\/\/mmingredients.co.uk\/blogs\/news\"\u003enews, recipes and research\u003c\/a\u003e page for more information, recipes and in-depth articles on everything gelatine and collagen related. \u003c\/p\u003e","brand":"MM Ingredients","offers":[{"title":"100g","offer_id":56551340179843,"sku":"4007","price":2.74,"currency_code":"GBP","in_stock":true},{"title":"250g","offer_id":56551340212611,"sku":"4008","price":5.85,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":56551340245379,"sku":"4009","price":9.99,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":56551340278147,"sku":"4010","price":18.99,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":56551340310915,"sku":"4011","price":92.99,"currency_code":"GBP","in_stock":true},{"title":"10kg","offer_id":56551340343683,"sku":"4012","price":180.59,"currency_code":"GBP","in_stock":true},{"title":"15kg","offer_id":56551340376451,"sku":"4013","price":270.97,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/7713\/0883\/files\/Beef_Gelatine_100g_240_Bloom.5060552450178_ab0329b7-b013-4f00-8d47-e7a03543f3c9.jpg?v=1776698604"},{"product_id":"pork-gelatine-powder-240-bloom","title":"Pork Gelatine Powder 240 Bloom","description":"\u003ch2\u003eTransform Your Culinary Creations with Pork Gelatine Powder 240 Bloom\u003c\/h2\u003e\u003cp\u003eOur Pork Gelatine Powder 240 Bloom delivers superb setting strength, making it an essential ingredient for enhancing your favorite recipes. With a remarkable 240 Bloom rating, this natural ingredient allows you to create delectable desserts, jellies, and even savory dishes with ease. Imagine the delight of your guests as they savor your exquisite panna cotta or homemade marshmallows, elevated by the quality of our premium gelatine.\u003c\/p\u003e\u003cp\u003eHere’s why our Pork Gelatine stands out:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e100% Natural and Pure\u003c\/li\u003e\n\u003cli\u003eCholesterol, Carbohydrate, Fat, and Purine Free\u003c\/li\u003e\n\u003cli\u003eFree from known allergens\u003c\/li\u003e\n\u003cli\u003eDesigned for versatile culinary use\u003c\/li\u003e\n\u003cli\u003eEasy to incorporate in a range of recipes\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eProduced from high-quality, collagen-rich pork. No E numbers here—just pure, wholesome ingredients. Elevate your cooking and baking with our reliable Pork Gelatine, perfect for everything from desserts to glazes. Try it today and discover how easy it is to enhance your dishes!\u003c\/p\u003e\u003cp\u003ePlease vist our \u003ca target=\"_blank\" rel=\"noopener\" href=\"https:\/\/mmingredients.co.uk\/blogs\/news\"\u003enews, recipes and research\u003c\/a\u003e page for more information, recipes and in-depth articles on everything gelatine and collagen related. \u003c\/p\u003e","brand":"MM Ingredients","offers":[{"title":"100g","offer_id":56654935622019,"sku":"2005","price":2.99,"currency_code":"GBP","in_stock":true},{"title":"250g","offer_id":56654935654787,"sku":"2006","price":5.95,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":56654935687555,"sku":"2007","price":9.5,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":56654935720323,"sku":"2008","price":16.4,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":56654935753091,"sku":"2009","price":77.99,"currency_code":"GBP","in_stock":true},{"title":"10kg","offer_id":56654935785859,"sku":"2010","price":153.88,"currency_code":"GBP","in_stock":true},{"title":"15kg","offer_id":56654935818627,"sku":"2011","price":229.77,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/7713\/0883\/files\/100g-Pork-Gelatine-240-Bloom.5060552450055KA_d80a5218-a6f8-45d4-bd40-355090b034c9.jpg?v=1776698828"},{"product_id":"fish-gelatine-powder-150-bloom","title":"Fish Gelatine Powder 150 Bloom","description":"\u003ch2\u003eTransform Your Culinary Creations with Fish Gelatine Powder 150 Bloom\u003c\/h2\u003e\u003cp\u003eExperience the magic of \u003cstrong\u003efish gelatine powder 150 bloom\u003c\/strong\u003e in your kitchen! Derived from premium fish skins, our gelatine powder boasts a remarkable 150 Bloom strength, ensuring a reliable and versatile ingredient for all your cooking adventures.\u003c\/p\u003e\u003cp\u003eYour dishes deserve the best! Whether you are creating delicate desserts like panna cotta, glazes, or savory aspics, this gelatine delivers exceptional clarity and a neutral taste, enhancing your recipes without overpowering their original flavors.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePremium-grade, compliant with EU and UK food legislation.\u003c\/li\u003e\n\u003cli\u003eHigh Bloom strength for economical and efficient use.\u003c\/li\u003e\n\u003cli\u003eEasy to use with simple blooming instructions for perfect results.\u003c\/li\u003e\n\u003cli\u003eAdapts well for various culinary applications.\u003c\/li\u003e\n\u003cli\u003eIdeal for both sweet and savory dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eWith a lower melting point for a softer mouthfeel and consistent results, our fish gelatine makes it easy to impress your family and friends. Elevate your culinary skills today!\u003c\/p\u003e\u003cp\u003ePlease vist our \u003ca target=\"_blank\" rel=\"noopener\" href=\"https:\/\/mmingredients.co.uk\/blogs\/news\"\u003enews, recipes and research\u003c\/a\u003e page for more information, recipes and in-depth articles on everything gelatine and collagen related. \u003c\/p\u003e","brand":"MM Ingredients","offers":[{"title":"100g","offer_id":56551364133251,"sku":"5005","price":5.95,"currency_code":"GBP","in_stock":true},{"title":"250g","offer_id":56551364166019,"sku":"5006","price":13.12,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":56551364198787,"sku":"5007","price":26.03,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":56551364231555,"sku":"5008","price":52.07,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":56551364264323,"sku":"5009","price":227.83,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/7713\/0883\/files\/Fish_Gelatine_100g_150_Bloom.5060552450239.jpg?v=1776699016"},{"product_id":"chicken-gelatine-powder-240-310-bloom","title":"Chicken Gelatine Powder 240-310 Bloom","description":"\u003ch2\u003eEnhance Your Culinary Creations with Chicken Gelatine Powder 240-310 Bloom\u003c\/h2\u003e\u003cp\u003e Discover the magic of our \u003cstrong\u003echicken gelatine\u003c\/strong\u003e powder 240-310 bloom a versatile ingredient that elevates your recipes to perfection! Sourced and manufactured in Taiwan, our chicken gelatine offers exceptional bloom strength  allowing you to achieve a firm, reliable set in your desserts, jellies, and savory dishes.\u003c\/p\u003e\u003cp\u003eThis premium-grade ingredient is suitable for a wide range of dietary preferences as it is free from common allergens like fish, pork, and beef. Whether you’re making delicious mousses, chewy gummies, or clear stocks, you can count on our chicken gelatine to deliver consistent results every time.\u003c\/p\u003e\u003ch3\u003eKey Highlights:\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eHigh bloom strength (240–310) for firm gelling\u003c\/li\u003e\n\u003cli\u003eFree from fish, pork, and beef—ideal for diverse diets\u003c\/li\u003e\n\u003cli\u003eEconomical: Requires smaller quantities for the same effect\u003c\/li\u003e\n\u003cli\u003eVersatile for desserts, confections, and savory dishes\u003c\/li\u003e\n\u003cli\u003eComplies fully with EU and UK food legislation\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eUnlock the full potential of your culinary skills with our chicken gelatine—it’s not just an ingredient, but a pathway to culinary excellence. Order now and experience the difference!\u003c\/p\u003e\u003cp\u003ePlease vist our \u003ca target=\"_blank\" rel=\"noopener\" href=\"https:\/\/mmingredients.co.uk\/blogs\/news\"\u003enews, recipes and research\u003c\/a\u003e page for more information, recipes and in-depth articles on everything gelatine and collagen related. \u003c\/p\u003e","brand":"MM Ingredients","offers":[{"title":"50g","offer_id":56553198584195,"sku":"6006","price":4.61,"currency_code":"GBP","in_stock":true},{"title":"100g","offer_id":56553198616963,"sku":"6007","price":8.13,"currency_code":"GBP","in_stock":true},{"title":"250g","offer_id":56553198649731,"sku":"6010","price":19.24,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":56553198682499,"sku":"6008","price":38.49,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":56553198715267,"sku":"6009","price":76.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/7713\/0883\/files\/Chicken_Gelatine_50g_240-310_Bloom.5060552450383.jpg?v=1776699130"},{"product_id":"beef-leaf-gelatine-sheets-bronze","title":"Premium Beef Leaf Gelatine Sheets Bronze- Unleash Culinary Creativity","description":"\u003ch2\u003ePremium Beef Leaf Gelatine Sheets Bronze\u003c\/h2\u003e\u003cp\u003ePremium Beef leaf gelatine sheets Bronze is a versatile setting agent suited to both home cooks and professional chefs. It's ideal for desserts such as panna cotta, mousses, bavarois, jellies, and cheesecakes, as well as for confectionery like marshmallows, gummies, and Turkish delight. It also plays an essential role in savoury preparations including pâtés, terrines, aspics, and chaud-froids. As a beef-derived product, it is suitable for those observing halal and kosher dietary requirements.\u003c\/p\u003e\u003ch3\u003eWhat is leaf gelatine?\u003c\/h3\u003e\u003cp\u003eLeaf (or sheet) gelatine is produced by extracting collagen from animal connective tissue — in this case, from beef. The gelatine is purified, dried, and pressed into thin, translucent sheets with a distinctive lattice or mesh pattern. Beef-based gelatine is prized for its neutral flavour, clean setting qualities, and suitability for a wider range of dietary requirements than pork-based alternatives.\u003c\/p\u003e\u003ch3\u003eUnderstanding bloom strength and grades\u003c\/h3\u003e\u003cp\u003eLeaf gelatine is graded by \"bloom strength,\" which measures its gelling power. The grades are named after metals and generally include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBronze\u003c\/strong\u003e — around 125–155 bloom\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSilver\u003c\/strong\u003e — around 160 bloom\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e — around 190–220 bloom\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlatinum\u003c\/strong\u003e — around 235–265 bloom\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAlthough different grades have different bloom strengths, manufacturers typically adjust the weight of each individual sheet so that one sheet sets roughly the same volume of liquid regardless of grade (usually around 100ml of liquid per sheet). Always check the packaging, as this can vary by brand.\u003c\/p\u003e\u003ch3\u003eWhy choose sheets over powder?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSheets produce a clearer, more transparent finish than powdered gelatine, which is particularly valuable for glazes, aspics, and clear jellies.\u003c\/li\u003e\n\u003cli\u003eThe elastic, glass-like appearance of the sheets almost looks like a work of art in itself.\u003c\/li\u003e\n\u003cli\u003eSheets are easy to portion accurately — simply count out the number required.\u003c\/li\u003e\n\u003cli\u003eThey tend to give a cleaner, more neutral flavour.\u003c\/li\u003e\n\u003cli\u003eDissolving is more reliable, with less risk of lumps or graininess.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eConversion from powdered gelatine\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAs a general rule, 1 sheet of leaf gelatine ≈ 2–3g of powdered gelatine, though this depends on the grade. If substituting, match by weight rather than by sheet count when precision matters.\u003c\/p\u003e\u003ch3\u003eHow to use leaf gelatine\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003eSoak the sheets in a bowl of cold or iced water for 5 to 10 minutes, allowing roughly 1 cup (250ml) of water per sheet. The sheets should become soft and pliable.\u003c\/li\u003e\n\u003cli\u003eStrain the softened gelatine through a sieve.\u003c\/li\u003e\n\u003cli\u003eLift the sheets from the strainer and gently squeeze to remove excess water.\u003c\/li\u003e\n\u003cli\u003eAdd the sheets to the warm (not boiling) liquid called for in the recipe, stirring until fully dissolved. If the recipe uses a cold mixture, first dissolve the gelatine in a small portion of warmed liquid, then combine with the rest.\u003c\/li\u003e\n\u003cli\u003eDo not boil — temperatures above about 80°C will weaken the gelatine's setting power and it may not set properly.\u003c\/li\u003e\n\u003cli\u003eChill the finished preparation for at least 8 hours, preferably overnight, to allow it to set fully.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch3\u003eTips and things to avoid\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAlways use cold water for soaking; warm water will cause the sheets to dissolve and be lost.\u003c\/li\u003e\n\u003cli\u003eCertain fresh fruits contain enzymes that break down gelatine and prevent setting — these include pineapple, kiwi, papaya, mango, figs, and fresh ginger. Briefly cooking or using canned versions deactivates the enzymes.\u003c\/li\u003e\n\u003cli\u003eHigh acidity, high sugar, or high alcohol content can weaken set strength — you may need to use a little more gelatine.\u003c\/li\u003e\n\u003cli\u003eStore unused sheets in a cool, dry place, away from moisture and strong odours. Properly stored, they have a long shelf life.\u003c\/li\u003e\n\u003cli\u003eAs a beef-derived product, this leaf gelatine is not suitable for vegetarians or vegans, but is suitable for those observing halal and kosher dietary requirements.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"MM Ingredients","offers":[{"title":"5 Sheets","offer_id":56553291743619,"sku":"9010","price":2.63,"currency_code":"GBP","in_stock":true},{"title":"10 Sheets","offer_id":56553291776387,"sku":"9011","price":3.95,"currency_code":"GBP","in_stock":true},{"title":"20 Sheets","offer_id":56553291809155,"sku":"9012","price":4.29,"currency_code":"GBP","in_stock":true},{"title":"50 Sheets","offer_id":56553291841923,"sku":"9013","price":8.57,"currency_code":"GBP","in_stock":true},{"title":"1kg Pack","offer_id":56553291874691,"sku":"9014","price":31.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/7713\/0883\/files\/Beef_Gelatine_Sheet_5pk_ba2f6f7f-ca38-429a-8995-fce40978bf64.jpg?v=1776699436"},{"product_id":"pork-leaf-gelatine-sheets-bronze","title":"Premium Pork Leaf Gelatine Sheets Bronze a versatile setting agent","description":"\u003ch2\u003ePork Leaf Gelatine Sheets Bronze\u003c\/h2\u003e\u003cp\u003ePork Leaf Gelatine Sheets Bronze is a versatile setting agent suited to both home cooks and professional chefs. It's ideal for desserts such as panna cotta, mousses, bavarois, jellies, and cheesecakes, as well as for confectionery like marshmallows, gummies, and Turkish delight. It also plays an essential role in savoury preparations including pâtés, terrines, aspics, and chaud-froids.\u003c\/p\u003e\u003ch3\u003eWhat is leaf gelatine?\u003c\/h3\u003e\u003cp\u003eLeaf (or sheet) gelatine is produced by extracting collagen from animal connective tissue — in this case, from pork. The gelatine is purified, dried, and pressed into thin, translucent sheets with a distinctive lattice or mesh pattern. Pork-based gelatine is the most traditional form and is prized for its neutral flavour and clean setting qualities.\u003c\/p\u003e\u003ch3\u003eUnderstanding bloom strength and grades\u003c\/h3\u003e\u003cp\u003eLeaf gelatine is graded by \"bloom strength,\" which measures its gelling power. The grades are named after metals and generally include:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBronze\u003c\/strong\u003e — around 125–155 bloom\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSilver\u003c\/strong\u003e — around 160 bloom\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e — around 190–220 bloom\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlatinum\u003c\/strong\u003e — around 235–265 bloom\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAlthough different grades have different bloom strengths, manufacturers typically adjust the weight of each individual sheet so that one sheet sets roughly the same volume of liquid regardless of grade (usually around 100ml of liquid per sheet). Always check the packaging, as this can vary by brand.\u003c\/p\u003e\u003ch3\u003eWhy choose sheets over powder?\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSheets produce a clearer, more transparent finish than powdered gelatine, which is particularly valuable for glazes, aspics, and clear jellies.\u003c\/li\u003e\n\u003cli\u003eThe elastic, glass-like appearance of the sheets almost looks like a work of art in itself.\u003c\/li\u003e\n\u003cli\u003eSheets are easy to portion accurately — simply count out the number required.\u003c\/li\u003e\n\u003cli\u003eThey tend to give a cleaner, more neutral flavour.\u003c\/li\u003e\n\u003cli\u003eDissolving is more reliable, with less risk of lumps or graininess.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eConversion from powdered gelatine\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAs a general rule, 1 sheet of leaf gelatine ≈ 2–3g of powdered gelatine, though this depends on the grade. If substituting, match by weight rather than by sheet count when precision matters.\u003c\/p\u003e\u003ch3\u003eHow to use leaf gelatine\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003eSoak the sheets in a bowl of cold or iced water for 5 to 10 minutes, allowing roughly 1 cup (250ml) of water per sheet. The sheets should become soft and pliable.\u003c\/li\u003e\n\u003cli\u003eStrain the softened gelatine through a sieve.\u003c\/li\u003e\n\u003cli\u003eLift the sheets from the strainer and gently squeeze to remove excess water.\u003c\/li\u003e\n\u003cli\u003eAdd the sheets to the warm (not boiling) liquid called for in the recipe, stirring until fully dissolved. If the recipe uses a cold mixture, first dissolve the gelatine in a small portion of warmed liquid, then combine with the rest.\u003c\/li\u003e\n\u003cli\u003eDo not boil — temperatures above about 80°C will weaken the gelatine's setting power and it may not set properly.\u003c\/li\u003e\n\u003cli\u003eChill the finished preparation for at least 8 hours, preferably overnight, to allow it to set fully.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch3\u003eTips and things to avoid\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAlways use cold water for soaking; warm water will cause the sheets to dissolve and be lost.\u003c\/li\u003e\n\u003cli\u003eCertain fresh fruits contain enzymes that break down gelatine and prevent setting — these include pineapple, kiwi, papaya, mango, figs, and fresh ginger. Briefly cooking or using canned versions deactivates the enzymes.\u003c\/li\u003e\n\u003cli\u003eHigh acidity, high sugar, or high alcohol content can weaken set strength — you may need to use a little more gelatine.\u003c\/li\u003e\n\u003cli\u003eStore unused sheets in a cool, dry place, away from moisture and strong odours. Properly stored, they have a long shelf life.\u003c\/li\u003e\n\u003cli\u003eAs a pork-derived product, leaf gelatine is not suitable for vegetarians, vegans, or those observing halal or kosher dietary requirements.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"MM Ingredients","offers":[{"title":"5 Sheets","offer_id":56553362096515,"sku":"9005","price":1.6,"currency_code":"GBP","in_stock":true},{"title":"10 Sheets","offer_id":56553362129283,"sku":"9006","price":2.63,"currency_code":"GBP","in_stock":true},{"title":"20 Sheets","offer_id":56553362162051,"sku":"9007","price":3.95,"currency_code":"GBP","in_stock":true},{"title":"50 Sheets","offer_id":56553362194819,"sku":"9008","price":8.57,"currency_code":"GBP","in_stock":true},{"title":"1kg Pack","offer_id":56553362227587,"sku":"9009","price":26.09,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/7713\/0883\/files\/Pork_Gelatine_Sheets_5pk_219656d6-ff34-4809-8976-3ed45f4a15f3.jpg?v=1776699545"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/7713\/0883\/collections\/Image_of_gelatine_products.png?v=1788421265","url":"https:\/\/mmingredients.co.uk\/collections\/gelatine-powders-and-sheets.oembed","provider":"MM Ingredients","version":"1.0","type":"link"}