A pouch of Chicken gelatine 1Kg

Chicken Gelatine 1Kg

£76.99

Supplied in a 1Kg stand-up pouch that has a re-sealable press-close strip which allows the pouch to be resealed after the initial opening to preserve the freshness of the product inside.

30 in stock

SKU: 6002 Category: Tag:

Description

Chicken Gelatine 1Kg

A pouch of Chicken gelatine 1Kg
Chicken Gelatine 1kg 240-310 Bloom

Additional information

Weight 1.066 kg
Country of origin

Both the country of manufacture and the country of origin of the raw materials for this chicken gelatine is Taiwan.
Product Description

Pale straw coloured granular powder for food use. Dissolves in hot water, forming a gel on cooling
Physical Tests

BLOOM 240 – 310 G / @ 6.67%
COLOUR .20 In-house calculation
CLARITY .20 Absorbance units max
PARTICLE SIZE 8 Mesh
*ODOUR & TASTE No offensive taste or odour
Chemical Tests

pH 4-6 1% solution
SULPHUR DIOXIDE < 10 ppm
As 1 ppm max
Pb 5 ppm max
Cd 0.5 ppm max
Hg 0.15 ppm max
Cr 10 ppm max
Cu 30 ppm max
Zn 50 ppm max
Microbiological Tests

TOTAL COUNT <1000/g 48 hrs @ 370c
TOTAL COLIFORMS Negative/g 48 hrs @ 30°C
*SALMONELLA Negative/25g GME
*E.COLI Negative/10g 48hrs @ 44.5°C
*YEASTS AND MOULDS <50/g 72 hrs @ 30°C
ENTEROBACTERIACEAE <10/g 18-24hrs @ 370c
Nutritional Information (Typical analysis)

PROTEIN CONTENT 82 – 88% dry weight
*ASH 2% Furnace 550°C
*MOISTURE 10 – 14% Drying @ 105°C /18hrs
CARBOHYDRATES nil
FAT trace
FIBRE nil
KILOJOULES 1445 per 100 grams
KCAL 340 per 100 grams
Allergen Info

Chicken Gelatine is free from the following Allergens:

Cereals containing gluten and derived products
Nuts and derived products
Milk and derived products.
Peanuts and derived products
Eggs and derived products
Mustard and derived products
Soybeans and derived products
Celery and derived products
Fish and derived products
Sesame seeds and derived products
Crustaceans and derived products
Lupins and derived products
Molluscs and derived products
SO2 is present as naturally occurring. Not added as a preservative.
However this product is packed in a facility that handles both Egg white powder and products that contain SO2

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