Description
Fish Gelatine 1Kg
- Our Fish Gelatine 1Kg is produced from fish skins.
- Fish Gelatine possesses similar characteristics to porcine gelatine and may thus be considered as an alternative to Pork and Beef gelatine for use in food products.
- This is a high quality gelatine, which meets all EU/UK food legislation standards.
- Produced in Italy.
- Supplied in a resealable pouch, to maintain freshness and for ease of use.
- This Fish gelatine is a particularly pure product, odourless and neutral in taste; and is used in the pharmaceutical, nutraceutical and food applications.
- This is a 150 Bloom gelatine.
-
NUTRITIONAL INFORMATION
PROTEIN CONTENT
82 – 88%
dry weight
*ASH
<2%
Furnace 550°C
*MOISTURE
10 – 14%
Drying @ 105°C /18hrs
CARBOHYDRATES
nil
FAT
trace
FIBRE
nil
KILOJOULES
1445
per 100 grams
KCAL
340
per 100 grams