Marine Collagen

 Marine Collagen

A picture of Marine Collagen

Marine Collagen

Our Marine Collagen is:

  • Produced in Norway
  • From the skins of the wild deep-sea cod  (Gadus morhua) caught in the North Atlantic Ocean.
  • Our Marine collagen has the molecular weight of 6 kDa.
  • It is a 100% pure natural  collagen from natural raw materials.
  • It has a neutral taste and smell.
  • Has a more than 90% protein content.
  • Free from artificial additives and preservatives.
  • MSC approved raw materials – sustainable fisheries.
  • Highly soluble, so great for adding to juice, shakes, smoothies, soups, yoghurt and on your cereals and porridge.
  • Is supplied as a fine white to yellowish powder.
  • This product meets all relevant EU/UK legislation.
  • Supplied in 50g to 2Kg resealable pouches, and in a 5Kg box.

What are the advantages of  Marine collagen?

  • Is absorbed by the body faster than other forms of Collagen.
  • Collagen has a particularly high content of the amino acids glycine, proline and hydroxyproline.
  • These amino acids stimulate cells in the skin, bones and connective tissues and leads to the production of new collagen.
  • It’s great for those who don’t want to take a meat based collagen.

How to use our Marine Collagen 

  • Clinical studies recommend a daily dose of 10 g, for a minimum of three months. Followed by a daily maintenance dose of 5 g.

For more information on the benefits of Collagen please see my post: Collagen peptides