




This Fish Gelatine Powder 230-250 Bloom is a one-off batch from a cancelled special order, and it won't be restocked. It is priced to clear, so once it's gone, it's gone. Best before 31/01/2030.
At 230-250 Bloom, this is a much firmer-setting fish gelatine than our standard grade. You get a stronger gel from a smaller amount, which makes it an economical choice for anyone who wants a firm, clean set from a fish-derived gelatine.
Great for firmer confectionery and gummies, set desserts, mousses, cheesecakes, glazes and savoury aspics. As with fish gelatine in general, it typically melts more quickly and gives a softer mouthfeel than mammalian gelatines of a similar strength.
100g, 250g, 500g, 1kg and 5kg, while stocks last.
Looking for something we stock regularly? See our standard fish gelatine 150 Bloom, or visit our news, recipes and research page for recipes and in-depth articles on gelatine and collagen.
For more information on collagen please read our Blog: What is collagen
For more information on the difference between Collagen and Gelatine please read our blog:
For more information on how to use collagen please read our blog: